Skip to main content
From nature to your table

From nature, to your table

Bahman Zamani Rice Mill uses modern technology to produce high-quality, fragrant, and well-cooked rice — bringing authenticity and flavor to every Iranian table.

View products Watch video

Over 30 years of experience in premium northern rice production

From nature, to your table Direct from the mill
Guaranteed quality Finest Iranian rice
Fast shipping Nationwide delivery
Secure payment Trusted gateways
24/7 support Always here for you
Our story

The authenticity of Iranian rice, from farm to table

At Bahman Zamani Rice Mill, every grain is carefully selected, processed, and packaged. We believe rice is not just a product — it is part of the Iranian table culture.

  • 30+ Years experience
  • 100% Quality control
  • 24/7 Support
About the mill

Quality is not a choice for us — it is a commitment.

01 / 03
Green rice paddy in golden light
01
Freshly milled rice in a wooden mill bowl
02
Steamed rice served on an Iranian table
03

Scroll to view the gallery

Featured products

Popular rice picks this season

A selection of our best sellers — perfect for everyday meals and special gatherings.

View all products
AI nutrition

Calorie calculator from a food photo

Take a photo of your meal or pick one from your gallery — our AI estimates calories, protein, and full nutrition details.

Drop your food photo here

For best results, photograph food from above in good lighting.

This analysis is an estimate and is not medical or dietary advice.

The analysis result will appear here.

Quality journey

From paddy field to packaging

Our production process is transparent, standardized, and traceable.

  1. 01

    Grain selection

    Sourced directly from trusted northern farmers.

  2. 02

    Modern processing

    Cleaning, polishing, and quality control on the production line.

  3. 03

    Hygienic packaging

    Vacuum packaging to preserve aroma and freshness.

  4. 04

    Fast delivery

    Safe and quick delivery to your doorstep.

Practical guide

Choose, store, and cook better

Simple tips to improve cooking quality and rice shelf life.

  1. Choosing the right rice

    Use long grain for polo and premium broken rice for chelo.

  2. Proper storage

    Keep rice in a sealed, dry container away from direct light.

  3. Better cooking

    Soak rice 30 minutes before cooking and follow the water ratio.

Swipe to see all tips

FAQ

Know before you buy

Clear answers about shipping, returns, and choosing the right rice.

How is your rice shipped?

Orders ship from our factory warehouse; vacuum packaging protects against damage and moisture.

Can I return a product?

If quality differs or packaging is damaged, contact us within 48 hours of delivery.

What is the difference between your rice varieties?

Each product is categorized by grain type, aroma, cooking time, and use case.

What is the minimum order?

Minimum order is 5 kg; contact support for bulk orders.

Still have questions? Our support team replies within 24 hours.

RBZ magazine

Latest articles and practical tips

From cooking and storage to the mill story — short, useful reads for your table.

Swipe to see all articles

View all articles
Why RBZ?

Advantages that make the difference

From farm to table — quality, authenticity, and service at every step.

Quality guarantee

Every shipment is checked before packing and delivery.

Fast shipping

Safe, on-time delivery to your door.

100% natural

Pure northern rice — no additives or preservatives.

Vacuum packed

Aroma, freshness, and quality locked in until you cook.

Hygiene certified

Valid licenses and a transparent, traceable process.

24/7 support

Quick help with orders, shipping, and choosing rice.

Swipe to see all features